Wine stabilisation tank with a 15 degree conical bottom and housed on feet. Insulation of the tank is achieved with very low thermal conductivity materials and it is covered with a fully welded external shell. To achieve the very low temperatures necessary for stabilisation, high-efficiency cooling jackets are applied on most of the cylindrical part of the tank. Basic equipment includes total and partial discharge, a side and top inspection port, locking and a level gauge. The product is stirred by a vertical roof stirrer with multiple blades, thus ensuring homogenous dispersion of the cooling and preventing the creation of ice.
| CAPACITY m3 | D – mm | H – mm | A – mm | B – mm | C – mm |
|---|---|---|---|---|---|
| Model GRA 3 | 1900 | 1500 | 550 | 2050 | 2700 |
| Model GRA 5 | 1750 | 2750 | 600 | 3350 | 3600 |
| Model GRA 10 | 2300 | 3000 | 650 | 3650 | 4100 |
| Model GRA 15 | 2750 | 3000 | 700 | 3700 | 4200 |
| Model GRA 20 | 2600 | 4500 | 750 | 5250 | 5800 |
| Model GRA 25 | 2900 | 4500 | 750 | 5250 | 5800 |
| Model GRA 30 | 3150 | 4750 | 750 | 5500 | 6000 |
1. Total discharge valve | 2. Partial discharge valve | 3. Sampler | 4. Thermometer | 5. Level gauge
